Description: Auberge Rozendal has 16 en-suite Guesthouse rooms all with terraces. Our rooms are situated between the vineyards, with majestic views of Stellenbosch and Simonsberg mountains, as well as the Table Mountain in the distance, providing an environment of beauty and tranquility. The Guesthouse rooms are decorated in a European style with a South African touch. We also have a limited number of rooms created especially with the Family in mind, each with a unique decor and luxus bath amenities. Our guests can relax at the pool, enjoy a leisurely walk, hike or bike in the adjacent forests and mountains. Our Restaurant is located in the 150 year old Manor House of Auberge Rozendal. The cuisine can be described as creative and natural with French Provencal roots. Our ingredients are always fresh, sourced from home-grown organic vegetables, fruits and herbs, as well as free-range farm eggs and milk. Other organic products are locally sourced, such as duck breast, venison and salmon trout. As a special treat, all of our three and four course set menus are introduced by an aperitif of our own internationally acclaimed Rozendal Drinking Vinegar. Meals are served either on the vine-covered veranda overlooking a tranquil lawn or in the dining room with its gallery of canvases by world famous local artists Paul Emsley, Cecil Skotnes and Larry Scully. During colder weather guests can enjoy the warmth and comfort of a roaring fireplace. Guests may partake of a full English breakfast year round. Reservations for Lunch and Dinner menus are essential. The Restaurant may be closed for Lunch and Dinner at some period during the winter (June, July or August), please enquire regarding availability when making your reservation for this time of year. The bio-dynamic Rozendal Farm produces a variety of organic products, including yoghurts and herb cream cheese from our cows' milk, several healthful herb drinking vinegars, and fresh vegetables, herbs and fruits which we use when creating the sumptuous meals that are served in the Restaurant. You may also experience the superb unfiltered Bordeaux-blend red wine harvested and created right here on the wine farm. It is a perfect accompaniment when lounging poolside, watching the sun set over Table Mountain from your Guesthouse terrace, or enjoying a fine three course menu prepared just for you in our Restaurant. The Rozendal Farm is also a great place for the family, where children can play and parents can relax. The farm animals and wildlife are also a great hit with guests of all ages. The historical village of Stellenbosch is located at the heart of The Cape Winelands, offering you the ability to take in all the Cape has to offer right from one local, Auberge Rozendal – Beaches, Championship Golf, Scenic Drives, the West Coast, Botanical Gardens, Parks, Nature Reserves, Whales, Penguins, Bird- & Wildlife, Cape Town, Designer Shopping, V&A Waterfront, Casinos, Wine & Brandy Tasting, Native Markets, Museums, Cultural Events & Festivals, and much much more! We are also just a short easy drive to/from Cape Town International Airport.  Click here for German versionPrice Info:
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